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Human Health Risk Assessment of Heavy Metals in Kampala (Uganda) Drinking Water

Human Health Risk Assessment of Heavy Metals in Kampala (Uganda) Drinking Water

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dc.contributor.author Michael Bamuwamye
dc.contributor.author Patrick Ogwok
dc.contributor.author Vivian Tumuhairwe
dc.contributor.author Richard Eragu
dc.contributor.author Henriettah Nakisozi
dc.contributor.author Patrick Engeu Ogwang
dc.date.accessioned 2021-01-10T11:55:56Z
dc.date.available 2021-01-10T11:55:56Z
dc.date.issued 2017
dc.identifier.issn 19270887
dc.identifier.issn 19270895
dc.identifier.uri https://combine.alvar.ug/handle/1/49294
dc.description.abstract Levels of aluminium, arsenic, cadmium, chromium, copper, iron, mercury, manganese, nickel, lead and zinc in tap water, groundwater-fed protected spring and bottled water were determined. The cancer and non-cancer risks associated with ingestion of heavy metals (HM) were also assessed for both children and adults. Forty seven water samples obtained from five divisions of Kampala city were analyzed using atomic absorption spectrophotometry. Cancer and non-cancer risks were determined using incremental lifetime cancer risk (ILCR) and non-carcinogenic hazard quotient (HQ) , respectively. Lead content was higher than permissible limit s (PL) according to East African Standard, World Health Organization, European Union and United States Environmental Protection Agency (USEPA). Arsenic showed minor exceedances above guideline values in tap water and groundwater-fed protected spring, whereas mercury, manganese and nickel were higher than PL. Levels of aluminium, cadmium, chromium, copper, iron, and zinc were below the PL. The lifetime risk of developing cancer through the oral route was greater than the USEPA acceptable level for both children and adults, revealing that exposure to HM in drinking water posed an unacceptable potential cancer risk. Arsenic contributed ca. 90% of the ILCR in tap water and groundwater-fed protected spring. The combined non-cancer risk of the HM expressed as hazard index (HI) was greater than one, with values for children being higher than those for adults. Lead contribution towards HI was in all cases above 90%. These results demonstrate the presence of alarming non-cancer risks for children.
dc.publisher Canadian Center of Science and Education
dc.relation.ispartof Journal of Food Research
dc.title Human Health Risk Assessment of Heavy Metals in Kampala (Uganda) Drinking Water
dc.type journal article
dc.identifier.doi 10.5539/jfr.v6n4p6
dc.identifier.mag 2620800036
dc.identifier.lens 110-313-457-692-824
dc.identifier.volume 6
dc.identifier.issue 4
dc.identifier.spage 6
dc.subject.lens-fields Risk assessment
dc.subject.lens-fields Tap water
dc.subject.lens-fields Bottled water
dc.subject.lens-fields Hazard quotient
dc.subject.lens-fields European union
dc.subject.lens-fields Environmental science
dc.subject.lens-fields Arsenic
dc.subject.lens-fields Cadmium
dc.subject.lens-fields Mercury (element)
dc.subject.lens-fields Environmental engineering
dc.subject.lens-fields Environmental health


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