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Ameliorative effects of Ficus and Harrisonia diets on Small East African goat meat yield

Ameliorative effects of Ficus and Harrisonia diets on Small East African goat meat yield

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dc.contributor.author Nampanzira, Dorothy Kalule
dc.contributor.author Kabasa, John David
dc.contributor.author Katongole, Constantine Bakyusa
dc.contributor.author Okello, Sam
dc.contributor.author Tabuti, John Robert Stephen
dc.date.accessioned 2021-01-01T17:39:37Z
dc.date.available 2021-01-01T17:39:37Z
dc.date.issued 2017
dc.identifier.issn 0921-4488
dc.identifier.uri http://combine.alvar.ug/handle/1/47692
dc.description.abstract The effect of supplements based on Ficus natalensis and Harrisonia abyssinica foliages on intake, growth and carcass yield of tethered goats was assessed on-farm using fourty growing intact male indigenous goats. Five diets were tested, which included the control (tethering on natural pastures), tethering supplemented with molasses (CM) and the three diets whereby tethering was supplemented with molasses as well as F. natalensis and H. abyssinica as follows: Harrisonia/ molasses (HM), Ficus/molasses (FM) and Ficus/Harrisonia/molasses (FHM). The supplements were formulated to supply crude protein (CP) and energy levels required for an average daily gain of about 50 g/day. Four farms in the same geographical location were used. Each farm had all the five diets with two goats per diet. The goats were tethered during the day (10:00-18:00 h) and the supplements offered overnight (after tethering). The dry matter (DM) intake from tethering ranged between 124 and 162 g/day, and was not affected (P > 0.05) the basal DM intake. However, the total DM and CP intakes were increased (P < 0.05) by supplementation with the browse foliages. The total DM and CP intakes were highest (P < 0.05) for FM (572 and 91 g/day, respectively) and FHM (638 and 102 g/day, respectively). Compared with the control, supplementation with browse foliages increased (P < 0.05) the average daily gain, hot carcass weight and dressing percentage by up to 37.2, 2.3 and 6%, respectively. Average daily gain was 17, 34, 45, 52 and 54 g/day for control, CM, FM, HM and FHM, respectively. The hot carcass weight was 6.9, 8.2, 8.8, 9.1 and 9.2 kg for control, CM, FM, HM and FHM, respectively. In conclusion, Ficus natalensis and Harrisonia abyssinica foliages have the potential to be used as low cost protein supplements in low-input goat feeding systems. However, there is need to establish best presentation methods of the browse foliages to the goats.
dc.description.sponsorship African Natural Products Research and Training Network (RISE-AFNNET)
dc.description.sponsorship International Foundation for Science (IFS)International Foundation for Science [B5484-1]
dc.language English
dc.publisher ELSEVIER
dc.relation.ispartof Small Ruminant Research
dc.subject Carcass yield
dc.subject Growth rate
dc.subject Indigenous goats
dc.subject Tethering
dc.subject Ficus natalensis
dc.subject Harrisonia abyssinica
dc.title Ameliorative effects of Ficus and Harrisonia diets on Small East African goat meat yield
dc.type Article
dc.identifier.isi 000407523200031
dc.identifier.doi 10.1016/j.smallrumres.2017.06.014
dc.publisher.city AMSTERDAM
dc.publisher.address RADARWEG 29, 1043 NX AMSTERDAM, NETHERLANDS
dc.identifier.eissn 1879-0941
dc.identifier.volume 153
dc.identifier.spage 189
dc.identifier.epage 193
dc.subject.wc Agriculture, Dairy & Animal Science
dc.subject.sc Agriculture
dc.description.pages 5
dc.subject.kwp Quality Characteristics
dc.subject.kwp Supplementation
dc.subject.kwp Pastures
dc.subject.kwp Carcass
dc.subject.kwp Growth
dc.subject.kwp Forage
dc.subject.kwp Sheep
dc.description.affiliation Makerere Univ, Dept Livestock & Ind Resources, POB 7062, Kampala, Uganda
dc.description.affiliation Makerere Univ, Dept Biosecur Ecosyst & Vet Publ Hlth, POB 7062, Kampala, Uganda
dc.description.affiliation Makerere Univ, Dept Agr Prod, POB 7062, Kampala, Uganda
dc.description.affiliation Makerere Univ, Dept Environm Management, POB 7062, Kampala, Uganda
dc.description.email dnampanzira@covab.mak.ac.ug
dc.description.corr Nampanzira, DK (corresponding author), Makerere Univ, Dept Livestock & Ind Resources, POB 7062, Kampala, Uganda.


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